DISTILLED, NOT MIXED.
Botaniets Gin 0.0% is a delicious premium gin, made with a number of unusual twists to deliver a most tasty experience, without any alcohol.
Botaniets combines the highest quality naturally sourced ingredients with 7-days distillation techniques, to produce an unrivalled non-alcoholic drink experience.
Whilst the second distillation is used to remove the alcohol from the drink, the third, which is cold and lasts five days, will draw from the maceration of the aromas and herbals. Thereafter a secret vacuum distillation process removes all traces of alcohol.
THE BEST NATURAL AND DISTILLED INGREDIENTS.
A combination of hand-selected botanicals ; wild juniper berries, cardamom, fresh rosemary and citrus peel form the basis of a traditional alcoholic gin distillation process.
Each bottle of Botaniets provides the real taste of gin, with 0.0% of alcohol. Like no other.
NO ALCOHOL, LOW SUGAR
An authentic Botaniets gin & tonic is approximately 30 Kcal, while the alcoholic version can reach 300 Kcal.
Botaniets is full of flavour, but thanks to the distillation process and no addition of sugar, Botaniets cocktails are one of the lowest calorie options on offer today.
AWARDED AMONG THE BEST
Unusual success for our one-year old company Niets Distillery: our flagship product Botaniets has already been awarded twice.
Botaniets Gin 0.0% was recently awarded 2 silver medals. In New York, with a score of 93%, at the prestigious New York International Spirits Competition in the full gin category and in London, with a score of 91 points, at the International Wine and Spirit Competition in the low & no category.
PERFECT SERVED BY MIXOLOGISTS.
A Botaniets cocktail is not only a tasty alternative to classic cocktails, it provides you with the best zero-alcohol experience.
MEET THE FOUNDER
As a sport lover disappointed by the alcohol-free alternatives offered on the market in 2019, Alexandre, the CEO and founder, was inspired by the recipes and distillation methods of his ancestors to create the best non-alcoholic gin.
Our consumption patterns and attitudes are changing, our attention is more frequently being drawn to eating well and, by association, drinking well.
‘Dry January’ gains in popularity every year and is globally supported by cancer and health organisations alike. The ‘Low and No’ (low and no alcohol) trend is gaining significant momentum and alcohol consumption is dropping as a more ‘sober’ millennial generation exerts its influence on the market.
[FR] Le marché du sans alcool est en train de connaître un véritable boom. Avec ses bouteilles à l’esthétique léchée et au goût en tout point similaire à un alcool classique, Niets est l’un des leaders de l’alcool à 0,0% en Belgique.